A restful day in Gyeongju » Remains of our yummy Korean BBQ. The grill is sloped so the fat drains off while cooking (or soaks into the Gimchi if you place it in the way)

Remains of our yummy Korean BBQ. The grill is sloped so the fat drains off while cooking (or soaks into the Gimchi if you place it in the way)
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Remains of our yummy Korean BBQ. The grill is sloped so the fat drains off while cooking (or soaks into the Gimchi if you place it in the way)

This entry was posted on Sunday, May 31st, 2009 at 7:25 pm and is filed under . You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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